Loaded Traeger Asparagus | Pellet Grill Recipe
Smoked “Traeger Asparagus” is easily made in one pan and is loaded with fresh chopped bacon, garlic(of course), parmesan, and chopped shiitake mushrooms.
Traeger Smoked Pork Loin Recipe – 3 Steps
Learn how to cook this juicy Traeger smoked pork loin in three easy steps. Season, smoke, and serve this flavorful loin roast for your family and guests today.
Best Traeger Pulled Pork Recipe
Traeger pulled pork is unbelievably tender and bursting with smokey flavor. It’s juicy and smoked to perfection over indirect heat.
Traeger Smoked Ham Recipe With Brown Sugar and Mustard Glaze
This Traeger smoked ham is grilled to perfection with a crispy bark created by a simple brown sugar and mustard glaze. Whether you are smoking a whole ham to feed a big crew or plan on doing a combination of fresh eating and freezing for later, this easy Traeger smoked ham recipe is for you.
Smoked Peach Habanero Hot Sauce
Calling all habanero lovers! Smoked peach habanero hot sauce is the perfect excuse to fire up your smoker. The combination of sweet, ripe peaches and spicy habanero peppers swirled with smoke make this habanero hot sauce recipe a keeper. This sauce can be made as a single small-batch recipe or multiplied and water bath canned for long term storage and gifting!
3-Step Smoked Trout Fillet Recipe- Traeger, Pit Boss, or Other Pellet Grill
This 3-step smoked trout fillet recipe is bursting with flavor and is a simple and delicious way to cook fresh trout. Few ingredients and easy instructions make this smoked trout recipe accessible to experienced smokers and newbies alike.
3-Step Smoked Tri Tip Roast on Your Traeger, Pitboss, or Other Pellet Grill
This smoked tri tip roast recipe is tender, juicy and full of flavour. With three simple steps it is EASY to achieve perfection.
Juicy Smoked Turkey Recipe – Traeger, Pit Boss, or Other Pellet Grill
This smoked turkey recipe will help you to achieve a flavourful bird that is juicy on the inside and crispy on the outside- cooked to perfection!
Smoked Spatchcock Chicken Recipe on a Traeger, Pit Boss, or Other Pellet Grill
This pellet grill spatchcock chicken recipe is a great way to make a whole chicken, filling it with smokey flavour, crispy skin, and is just a great excuse to get outside and fire up your Traeger, Pitboss, or other favourite grill.
Ground Goose Jerky Recipe on a Traeger, Pit Boss or Other Pellet Grill + Video
Full of smokey hickory, garlic, and spice, this homemade ground goose jerky won’t last long in your house. Learn how to grind, press, and smoke your ground jerky to perfection with this easy tutorial and video.