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Modern Harvest

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Foolproof Venison Meatballs Recipe | Oven or Smoker
Cook | Main Course | Smoked

Foolproof Venison Meatballs Recipe | Oven or Smoker

Tender venison and juicy pork blend together to create this flavorful venison meatballs recipe that appeals to all! Full of freshly minced garlic and Italian spices, this 50/50 blend of venison and pork creates the ultimate meatball recipe.

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Simple Dehydrated Mushrooms | Dehydrator, Oven, Air Fryer
Air Fryer | Cook | Dehydrate | Preserved | Preserves

Simple Dehydrated Mushrooms | Dehydrator, Oven, Air Fryer

Follow this easy dehydrated mushrooms recipe (minced or sliced) in a dehydrator, oven, and air fryer. Easily convert your dehydrated mushrooms into mushroom powder by following the instructions below.

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Ultimate Guide to Dehydrated Garlic | Dehydrator, Oven, Air Fryer
Air Fryer | Cook | Dehydrate | Preserved | Preserves

Ultimate Guide to Dehydrated Garlic | Dehydrator, Oven, Air Fryer

Preserve your garlic harvest to use throughout the year with this easy dehydrated garlic tutorial. Drying garlic for long term storage is simple.

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Sliced + Smoked Venison Jerky | Simple Deer Jerky Recipe
Cook | Preserved | Smoked | Snack

Sliced + Smoked Venison Jerky | Simple Deer Jerky Recipe

Thinly sliced and smoked, this smoked venison jerky has the optimal amount of hickory and spice to appeal to the masses. Follow this simple tutorial to find out how to slice, marinade, and smoke your own homemade venison jerky.

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Fermented Green Beans With Dill + Garlic
Appetizer | Cook | Preserved | Preserves | Snack

Fermented Green Beans With Dill + Garlic

Fermented green beans with dill and garlic are the ultimate snack. Whether you are plopping them into your favorite drink, arranging them on a pickle tray, or eating them straight from the jar, these lacto fermented green beans are a MUST! This favorite recipe requires no special canning equipment and is full of gut-healthy probiotics….

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Smoked Green Beans With Garlic + Parmesan
Cook | Side Dish | Smoked

Smoked Green Beans With Garlic + Parmesan

Smoked green beans with garlic and parmesan are a favorite recipe. Simple steps and straightforward ingredients make these grilled beans a winner.

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How To Render Lard | Ultimate Lard Rendering Guide
Cook | Preserved

How To Render Lard | Ultimate Lard Rendering Guide

Learn exactly how to render lard! Rendering lard involves melting pork fat, clarifying, and transforming it into a semi-solid white fat.

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Best Ever Side Pork (3 Ingredients)
Cook

Best Ever Side Pork (3 Ingredients)

Crispy and perfectly seasoned, this fresh side pork recipe is simple, with less than five minutes of preparation time and only three ingredients. It is a delicious cut of pork belly that should not take a back seat to bacon.

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Savory Smoked Garlic
Cook | Smoked

Savory Smoked Garlic

Smoked garlic brings a unique combination of earthy sweetness and subtle smokiness to the table, adding depth to any dish.

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Ultimate Guide to Dehydrated Strawberries | Dehydrator, Oven, Air Fryer
Air Fryer | Cook | Dehydrate | Preserved | Preserves

Ultimate Guide to Dehydrated Strawberries | Dehydrator, Oven, Air Fryer

Dehydrated strawberries are the ultimate grab and go snack. This easy dehydrating guide makes your strawberries shelf stable for 6-12 months!

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Recent Posts

  • Foolproof Venison Meatballs Recipe | Oven or Smoker
  • Simple Dehydrated Mushrooms | Dehydrator, Oven, Air Fryer
  • Ultimate Guide to Dehydrated Garlic | Dehydrator, Oven, Air Fryer
  • Sliced + Smoked Venison Jerky | Simple Deer Jerky Recipe
  • Fermented Green Beans With Dill + Garlic
Woman holding a bouquet of carrots in front of her green garden.

Hi, I'm Kate! I am a self taught cook, using whole foods and simple ingredients. I am also an avid gardener and have kept a large garden for over a decade. I am forever learning new gardening techniques and principles through advice from experienced gardeners and classes through the University of Saskatchewan. Click here to learn more about me.

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